| К81 |
Kravchenko, M. F.
Restaurant creativity [Електронний ресурс] [Текст] : curriculum and syllabus / M. F. Kravchenko, T. I. Yudina, V. P. Demichkovska ; Department of Technology and Organization of Restaurant. – 04-41_18 ПРП(а). – Київ : КНТЕУ, 2020.
Academic Degree "Master"
Fields Science 07 "Management and administration"
Field of Speciality 073 "Managemen"
Field of Specialization Hotel and restaurant Management
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